Devices & Accessories
Calzones
Prep. 50min
Total 1 h 30min
26 porciones
Ingredients
Relleno
-
300 g de queso panela
-
150 g de queso cotija
-
2 huevos
-
1 cdita de sal
Calzones
-
4 huevos
-
500 g harina de trigo
-
1 cdita sal
-
agua fría
-
1500 g de agua para cocinar
-
30 g de aceite de oliva para cocinar
-
100 g de mantequilla sin sal derretida
-
200 g de queso panela rallado
Difficulty
medium
Nutrition per 1 porción
Sodium
282.3 mg
Protein
4.4 g
Calories
904.4 kJ /
216.2 kcal
Fat
7.1 g
Fiber
0.5 g
Saturated fat
3.5 g
Carbohydrates
33.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Cocina judía ll
20 Recipes
Mexico
Mexico
You might also like...
Albóndigas en salsa de jitomate
1 h 10min
Panquecitos de cereal integral
1 h 5min
Bollos brasileños de queso
40min
Tarta de chocolate con crema de pistaches y glaseado espejo
25 h 20min
Jalá
2 h
Risotto con parmesano
30min
Gnocchis de papa
50min
Souffle de chocolate
1 h
Trufas de chocolate
3 h
Tiramisù Italiano
5 h 40min
Salsa pomodoro
40min
Panqué de matcha
2 h