Devices & Accessories
Calzones
Prep. 50min
Total 1 h 30min
26 porciones
Ingredients
Relleno
-
300 g de queso panela
-
150 g de queso cotija
-
2 huevos
-
1 cdita de sal
Calzones
-
4 huevos
-
500 g harina de trigo
-
1 cdita sal
-
agua fría
-
1500 g de agua para cocinar
-
30 g de aceite de oliva para cocinar
-
100 g de mantequilla sin sal derretida
-
200 g de queso panela rallado
Difficulty
medium
Nutrition per 1 porción
Sodium
282.3 mg
Protein
4.4 g
Calories
904.4 kJ /
216.2 kcal
Fat
7.1 g
Fiber
0.5 g
Saturated fat
3.5 g
Carbohydrates
33.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Cocina judía ll
20 Recipes
Mexico
Mexico
You might also like...
Macarrones de pistache con ganache de pistache
Pas d’évaluation
Pastel double fudge
3h
Garapiñados sorpresa
25min
Kugel de papa
1h
Glaseado de chocolate (ganache)
20min
Ganache de chocolate
15min
Glaseado de chocolate (ganache)
20min
Ganache de chocolate
15min
Reducción de salsa de soya
1h 20min
Lahmayin
2h
Choux y eclairs
1h 30min
Jalá
2h