Rendang Sapi

Rendang Sapi

5.0 6 ratings
Prep. 10min
Total 1 h 35min
4 porsi

Ingredients

  • bumbu merah suhu ruang
    100 g
  • bumbu kuning suhu ruang
    100 g
  • kelapa parut segar
    50 g
  • jinten putih bubuk
    ½ sdt
  • bunga lawang bubuk
    ½ sdt
  • pala bubuk
    ½ sdt
  • kayu manis bubuk
    ½ sdt
  • cengkeh bubuk
    ½ sdt
  • daging sapi has dalam potong kotak (5 cm x 5 cm x 2 cm)
    800 g
  • santan
    500 g
  • daun kunyit potong sepanjang 10 cm
    3
  • daun salam segar
    4
  • daun jeruk purut segar
    7
  • gula aren
    20 g
  • garam
    1 sdt

Nutrition per 1 porsi

Calories 1870 kcal / 7823 kJ
Protein 22 g
Fat 194 g
Carbohydrates 17 g
Fiber 3 g
Saturated fat 105 g
Sodium 644 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information


You might also like...

Show all