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Ingredients
- 30 g bawang merah
- 3 siung bawang putih
- 1 sdt ketumbar bubuk
- 5 cabai merah keriting segar, potong kecil-kecil (2-3 cm)
- 1 sdm udang kering
- 30 g minyak sayur
- 2 daun salam segar
- 30 g lengkuas segar, dikupas dan dimemarkan
- 1 batang serai segar, bagian putih saja, dimemarkan
- 2 sdt garam
- 350 g labu siam, potong dadu (3 cm)
- 100 g kacang panjang, potong kecil-kecil (3 cm)
- 40 g nangka muda, potong kecil-kecil (3 cm)
- 60 g jagung, potong kecil-kecil (4 cm)
- 30 g kacang melinjo
- 25 g daun melinjo
- 370 g air
- 450 g santan
- 1 sdt kaldu ayam bubuk
- Nutrition
- per 1 porsi
- Calories
- 2286 kJ / 546 kcal
- Protein
- 8 g
- Carbohydrates
- 28 g
- Fat
- 49 g
- Saturated fat
- 34 g
- Fiber
- 8 g
- Sodium
- 1614 mg
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