Devices & Accessories
Pesto Pizza Dough
Prep. 20min
Total 4 h
12 slices
Ingredients
Pesto
-
Parmesan cheese diced3 oz
-
fresh basil3 oz
-
pine nuts1 oz
-
garlic clove1
-
salt½ tsp
-
extra virgin olive oil5 ½ oz
Dough
-
water7 oz
-
active dry yeast2 ¼ tsp
-
pasta flour (type 00)6 ½ oz
-
all-purpose flour plus extra to dust5 oz
-
salt1 tsp
Difficulty
easy
Nutrition per 1 slice
Sodium
390.4 mg
Protein
6.2 g
Calories
1095.7 kJ /
261.9 kcal
Fat
16.8 g
Fiber
1.1 g
Saturated fat
3.1 g
Carbohydrates
21.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Pizza Pizzazz
7 Recipes
United States
United States
You might also like...
Steamed Applesauce Cake
1 h
Nut Boosted Powder
30min
Peanut Butter Ice Cream
8 h 20min
Keftedes (Greek-Style Meatballs)
2 h 30min
Deconstructed Strawberry Custard Tart
4 h 25min
Vegetable Sticks with Dip and Whole Wheat Bread Rolls
1 h 10min
Waffle Cones
35min
Smoked Onion Dip
10min
Pumpkin Cheesecake
6 h 45min
Chocolate Chip Cookie Bundt Cake
1 h 45min
Steamed Eggs in Tomato Sauce (Shakshuka)
45min
Blueberry Bundt Coffee Cake
1 h 45min