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Ingredients
Cupcake
- 300 g di zucchero
- 250 g di burro a pezzi
- 1 stecca di vaniglia, i semini
-
250
g di latticello
or 250 g di latte - 4 uova
- 430 g di farina autolievitante
Frosting
- 230 g di burro morbido, a tocchetti
- 850 g di zucchero a velo
- 115 g di latte
- 1 stecca di vaniglia, i semini
- Nutrition
- per 20 pezzi
- Calories
- 42235 kJ / 10094 kcal
- Protein
- 88 g
- Carbohydrates
- 1556.6 g
- Fat
- 433.9 g
- Saturated fat
- 248.9 g
- Fiber
- 9.5 g
- Sodium
- 503.6 mg
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