香辣四棱豆

香辣四棱豆

5.0 6 ratings
Prep. 5min
Total 15min
4 人份

Ingredients

  • 蒜瓣
    2 个
  • 小红葱
    30 克
  • 新鲜辣椒 ,去籽,切成 3 份
    2 条
  • 虾米 ,洗净
    20 克
  • 食油
    40 克
  • 四角豆 ,切成薄片(2.5 公分)
    300 克
  • ,适量调味
    1 小撮

Nutrition per 1 人份

Calories 133 kcal / 557 kJ
Protein 3 g
Fat 10 g
Carbohydrates 8 g
Fiber 2 g
Saturated fat 1 g
Sodium 148 mg

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