Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Mürbteig
- 300 g Weizenmehl, glatt
- 2 TL Backpulver
- 140 g Zucker
- 100 g Butter, kalt in Stücken
- 2 Päckchen Vanillezucker
- 2 Eier (Größe M)
- 150 g Marmelade, z.B. Himbeermarmelade, Erdbeermarmelade, Heidelbeermarmelade
Belag
- 400 g Nüsse, ganz, gemischt
- 200 g Butter, in Stücken
- 200 g Kristallzucker
- 2 Päckchen Vanillezucker
Schokoglasur
- 200 g Zartbitter-Kuvertüre, in Stücken
- Nutrition
- per 1 Stück
- Calories
- 606 kJ / 145 kcal
- Protein
- 3 g
- Carbohydrates
- 14 g
- Fat
- 9 g
- Saturated fat
- 3 g
- Fiber
- 1.2 g
- Sodium
- 12 mg
In Collections
Alternative recipes
Herzkuchen mit Schokomousse
5h
Florentiner mit Mürbteig
1h 20min
Mandelecken (Nussecken)
3h 30min
Polo Nero
50min
Kokosbusserl
25h
Walnuss-Sterne mit weißer Schokolade
2h
Rumkugeln von Dr. Oetker
30min
Eisenbahner von Dr. Oetker
1h 30min
Vanillekipferl von Dr. Oetker
1h 30min
Linzerkipferl
1h 10min
Husarenkrapferl
1h
Luftige Topfentorte mit Himbeerfüllung
13h