Mus jabłkowy (na szarlotkę)

Mus jabłkowy (na szarlotkę)

4.9 298 ratings
Prep. 20min
Total 40min
5 słoików

Ingredients

  • jabłek bez gniazd nasiennych, pokrojonych na kawałki
    2000 g
  • cukru
    40 - 100 g
  • soku z cytryny, świeżo wyciśniętego
    40 g
  • cynamonu, mielonego (optional)
    1 łyżeczka

Nutrition per 1 słoik

Calories 258.2 kcal / 1081 kJ
Protein 1.6 g
Fat 1.6 g
Carbohydrates 62.8 g
Fiber 8 g
Saturated fat 0.2 g
Sodium 8.2 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information


You might also like...