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Ingredients
Adonan
-
2 ¼
sdt ragi kering instan
or 25 g ragi basah, remahan - 230 g air
- 10 g minyak sayur, tambahkan untuk menggoreng
- 2 sdm gula kastor
- ½ sdt garam laut halus (fine sea salt)
- 360 g tepung terigu serbaguna, tambahkan untuk taburan
Isian
- 10 g biji wijen
- 40 g kacang tanah, tanpa garam
- 50 g light brown sugar
- 60 g madu
- ½ sdt kayu manis bubuk
- Nutrition
- per 1 potongan
- Calories
- 1280 kJ / 304 kcal
- Protein
- 7 g
- Carbohydrates
- 49 g
- Fat
- 8 g