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Ingredients
- Manteiga q.b. p/ para untar
- 100 g noz
- 250 g abóbora s/ casca, cortada em pedaços
- 4 ovos
- 150 g açúcar
- 75 g óleo
- 1 c. chá de canela em pó
- 200 g farinha
- 1 c. chá de fermento em pó p/ bolos
- 1 c. chá de bicarbonato de sódio
- 1 pitada de sal
Glacê
- 200 g açúcar
- 1 c. sopa de casca de laranja, só a parte laranja
- 1 clara de ovo
- 1 c. sopa de sumo de laranja
- 50 g cobertura de chocolate preto p/ decorar (opcional)
- Nutrition
- per 1 fatia
- Calories
- 1654.7 kJ / 395.5 kcal
- Protein
- 6.3 g
- Carbohydrates
- 57.4 g
- Fat
- 16.7 g
- Saturated fat
- 2.3 g
- Fiber
- 1.5 g
- Sodium
- 216.2 mg
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