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Ingredients
- 240 g de nuez de la india, sin sal
- 240 g de nueces de macadamia, sin sal
- 370 g de agua y la necesaria para remojar
- 2 cápsulas con probióticos Lactobacillus acidophilus, sólo el polvo sin la cápsula (ver tip)
- 255 g de agua
-
25
g de jugo de limón
or 25 g de vinagre blanco - 1 ½ cda de levadura nutricional (ver tip)
- 15 g de pasta miso, blanca
- 1 cdita de vinagre de vino blanco
- 1 ½ cdita de sal
- 1 ramillete de cebollín, finamente picado
- Nutrition
- per 1 porción
- Calories
- 3314.4 kJ / 792.2 kcal
- Protein
- 19.2 g
- Carbohydrates
- 30.1 g
- Fat
- 72.5 g
- Saturated fat
- 12 g
- Fiber
- 8.9 g
- Sodium
- 834.8 mg
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