Atún casero "de lata"

Name: Atún casero "de lata"
Prep time: 5 min
Cook time: 25 min
Total time: 25 min
Yield: 4 porciones
Ingredients: 500 g de atún fresco; 20 g de aceite vegetal

4.4 16 ratings

Prep. 5min

Total 25min

4 porciones

Ingredients

500 g de atún fresco en cubos (4 cm)
20 g de aceite vegetal

Difficulty

easy

Nutrition per 1 porción

Sodium 47 mg

Protein 30 g

Calories 942 kJ / 224 kcal

Fat 11 g

Fiber 0 g

Saturated fat 2 g

Carbohydrates 0 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

THERMOMIX A TRAVÉS DE LOS AÑOS 64 Recipes
Mexico

You might also like...

Café molido

5.0(47)

5min

Requesón

4.8(74)

2 h

Concentrado de caldo de verdura

4.9(129)

50min

Concentrado de caldo de pollo

4.8(114)

45min

Mantequilla clarificada

4.8(17)

3 h

Puré de jitomate básico

4.6(122)

35min

Salsa cátsup

4.8(111)

25min

Betabeles con alioli de cilantro

4.5(37)

55min

Salsa de ajo italiano y jitomate

4.9(103)

30min

Ensalada de betabel

4.9(28)

1 h 10min

Arroz de Coliflor

4.5(311)

25min

Agua de jamaica

4.7(110)

20min