Saus Celup Jahe dan Cabai (untuk Ayam Hainan)

Saus Celup Jahe dan Cabai (untuk Ayam Hainan)

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Prep. 15min
Total 20min
1 Resep lengkap

Ingredients

Saus celup jahe
  • jahe segar dikupas dan potong kecil-kecil
    120 g
  • bawang merah
    30 g
  • minyak
    100 g
  • garam
    ½ sdt
Saus sambal
  • cabai merah panjang segar dipotong ujungnya
    100 g
  • jahe segar dikupas
    20 g
  • siung bawang putih
    30 g
  • cuka putih
    100 g
  • garam sesuai selera
    1 sdt
  • gula sesuai selera
    2 sdt

Nutrition per 1 Resep lengkap

Calories 530.6 kcal / 2228.9 kJ
Protein 2.6 g
Fat 50.9 g
Carbohydrates 12.7 g
Fiber 10.1 g
Saturated fat 10.7 g
Sodium 3376.2 mg

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