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Ingredients
- 200 g ikan roa asap, tanpa tulang, digoreng
- 70 g bawang goreng
- 4 siung bawang putih
- 60 g cabai rawit merah
- 40 g cabai merah keriting, potong bagi dua
- 3 cabai merah besar, potong bagi dua
- 1 tomat merah, potong dadu (3 cm)
- 120 g minyak sayur
- 50 g air
- 2 sdt garam, sesuai selera
- 1 sdt gula, sesuai selera
- 2 sdt kaldu ikan bubuk (atau kaldu bubuk lainnya, lihat tips), sesuai selera
- Nutrition
- per 1 porsi
- Calories
- 882 kJ / 211 kcal
- Protein
- 8 g
- Carbohydrates
- 6 g
- Fat
- 18 g
- Saturated fat
- 8 g
- Fiber
- 1 g
- Sodium
- 616 mg
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