Ketupat

Ketupat

5.0 7 ratings
Prep. 5min
Total 4 h 55min
3 porsi

Ingredients

  • beras pulen
    350 g
  • air tambahkan untuk merendam
    1800 g
  • garam
    1 sdt
  • daun pandan segar
    2

Nutrition per 1 porsi

Calories 156 kcal / 653 kJ
Protein 8 g
Fat 1 g
Carbohydrates 95 g
Sodium 472 mg

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