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Bolachas de chocolate negro recheadas com creme de chocolate branco
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Ingredients
Ganache
- 200 g chocolate branco partido em pedaços
- 280 g natas
Bolachas
- 75 g chocolate p/ culinária partido em pedaços
- 125 g manteiga cortada em pedaços
- 65 g açúcar
- 155 g farinha, mais q.b. p/ polvilhar
- 1 pitada de sal
- 2 c. sopa de cacau em pó s/ açúcar
- Nutrition
- per 1 unidade
- Calories
- 720 kJ / 172.1 kcal
- Protein
- 1.8 g
- Carbohydrates
- 14.6 g
- Fat
- 12.2 g
- Saturated fat
- 7.5 g
- Fiber
- 0.7 g
- Sodium
- 18.8 mg
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