Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Veganes Topping
- 200 g Cashewkerne, ungeröstet, eingeweicht und abgetropft
- 100 g Zucker
- 30 g Zitronensaft
- 1 TL Vanilleextrakt
- 100 g Kokoscreme
- 30 g vegane Margarine
Vegane Muffins
- 250 g Mandeldrink
- 40 g Weißweinessig
- ½ TL Salz
- 150 g Zucker
- ½ TL Lebensmittelfarbe, rot (z. B. von Wilton)
- 120 g Sonnenblumenöl
- 5 g Natron
- 1 TL Vanilleextrakt
- 250 g Mehl
- 20 g Kakao
- Nutrition
- per 1 Stück
- Calories
- 1642 kJ / 393 kcal
- Protein
- 6 g
- Carbohydrates
- 44 g
- Fat
- 23 g
- Saturated fat
- 6 g
- Fiber
- 2 g
- Sodium
- 248 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Vegane Vanille-Preiselbeer-Torte
4h 30 min
Vegane Erdnuss-Schoko-Cookies
50min
Vegane Mandeltorte
9h 30min
Veganer Kirsch-Käsekuchen
5h
Vegane Linsen-Lasagne
3h
Vegane Donauwellen
4h 15min
Vegane Blaubeer-Cheesecake-Muffins
1h 10 min
Veganer Marmorkuchen
1h 20min
Vegane Chocolate Chip Cookies
40min
Vegane Schoko-Creme-Torte
5h
Vegane Lasagne
1h 50min
Vegane Pancakes
30min