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Ingredients
- 8 颗 黄桃 ，每颗约150克，选择硬性的黄桃，去皮去核，一切四
- 200 克 冰糖粉
- 400 克 水
- Nutrition
- per 1 人份
- Calories
- 1180.8 kJ / 282.5 kcal
- Protein
- 0.8 g
- Carbohydrates
- 70.2 g
- Fat
- 0.2 g
- Saturated fat
- 0 g
- Fiber
- 1.8 g
- Sodium
- 1.4 mg
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