Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Teig
- 150 g Butter, weich, in Stücken, und etwas mehr zum Einfetten
- 180 g Zucker
- 4 Eier
- 180 g Milch
- 250 g Mehl
- 2 geh. TL Backpulver
- 2 Prisen Salz
Guss und Fertigstellung
- 200 g Frischkäse
- 100 g gezuckerte Kondensmilch (z. B. Milchmädchen®)
- 200 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
- 20 g Puderzucker
- 15 g Vanillezucker, selbst gemacht
- 1 Pck. Sahnesteif
- 250 g Erdbeeren, geviertelt
- 20 - 30 g Baisergebäck, grob zerbröselt (optional)
- Nutrition
- per 1 Stück
- Calories
- 1333 kJ / 319 kcal
- Protein
- 5 g
- Carbohydrates
- 33 g
- Fat
- 19 g
- Saturated fat
- 11 g
- Fiber
- 1.1 g
- Sodium
- 162 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Schoko-Erdbeer-Rolle
5h
Erdbeer-Maulwurfkuchen
5h
Melonenkuchen
3h
Skandinavische Kringler
2h 20min
Blumen-Cupcakes
1h 30min
Erdbeer-Stracciatella-Schmandschnitten
2h 30min
Brownie-Blaubeer-Cheesecake
2h 30min
Carina-Kuchen
2h 30min
Cremiger Erdbeer-Käsekuchen
9h 35min
Goldtröpfchen-Käsekuchen
3h 30min
Sägespänekuchen
2h
Pfirsich-Schmand-Kuchen
2h