Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Biskuitboden
- 6 Eier
- 240 g Zucker
- 1 TL Vanillezucker, selbst gemacht
- 1 Prise Salz
- 220 g Mehl
- 20 g Speisestärke
- 1 Pck. Backpulver
Mascarpone-Quark-Creme und Fertigstellung
- 250 g Mascarpone
- 250 g Magerquark
- 200 g Sahne
- 60 g Zucker
- 20 g Vanillezucker, selbst gemacht
- 2 Pck. Sahnesteif
- Kirschen, entsteint, zum Garnieren
- Beeren, gemischt, frisch, zum Garnieren
- Baisergebäck, in kleinen Stücken, zum Garnieren
- Minzblätter, zum Garnieren
- Nutrition
- per 1 Stück
- Calories
- 1133 kJ / 271 kcal
- Protein
- 7 g
- Carbohydrates
- 34 g
- Fat
- 12 g
- Saturated fat
- 7 g
- Fiber
- 0.5 g
- Sodium
- 239 mg
Alternative recipes
Ciabatta
8h 30min
Weihnachtskranz
1h 30min
Buchstabensuppe
30min
Donauwellen
2h 40min
Fladen mit Champignons und Serrano-Schinken
4h 30min
Erdbeer-Brownie-Kuchen
3h 40min
Rahmkuchen mit Erdbeerkompott
2h
Klassischer Käsekuchen
4h
Pfirsich-Schmand-Kuchen
2h
Klassischer Marmorkuchen
1h 50min
Basic-Käsekuchen
10h
Apfel-Tiramisu-Torte
9h 30min