Devices & Accessories
Glutenfreie Schoko-Cupcakes mit Erdbeer-Buttercreme
Prep. 30min
Total 2 h
12 Stück
Ingredients
Glutenfreie Cupcakes
-
Mandeln, blanchiert150 g
-
Zucker80 g
-
Speisestärke50 g
-
Kakao2 EL
-
Eier3
-
Milch50 g
-
Vanillezucker, selbst gemacht1 TL
-
Öl50 g
-
Backpulver15 g
Buttercreme und Fertigstellung
-
Eiweiß2
-
Zucker120 g
-
Salz2 Prisen
-
Butter weich, in Stücken150 g
-
Erdbeerkonfitüre ohne Stücke (Zimmertemperatur)4 gestr. EL
Difficulty
medium
Nutrition per 1 Stück
Sodium
155 mg
Protein
6 g
Calories
1333 kJ /
319 kcal
Fat
22 g
Fiber
1.9 g
Saturated fat
8 g
Carbohydrates
27 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Glutenfreies Backen
19 Recipes
Germany
Germany
You might also like...
Cakepops
5 h 30min
Basis Motivtorte
2 h 40min
Super-Geburtstags-Torte
3 h 30min
Glutenfreie Schoko-Cookies
1 h 35min
Spinnennetz-Schokokuchen
2 h 25min
Rosa Macarons mit Erdbeer-Ganache
2 h 55min
Regenbogentorte
10 h
Oster-Cake-Pops
4 h 40min
Brownie-Waffeln mit Himbeersahne
30min
Mini-Pancake-Cereals
40min
Chocolate-Chip-Pancakes
25min
Glutenfreie Schoko-Cookies
1 h 35min