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Ingredients
Kekse
- 100 g Zucker
- 200 g Butter, kalt, in Stücken
- 380 g Mehl
- 30 g Backkakao
- 1 Ei
- 1 Prise Salz
- 1 ½ TL Vanillezucker, selbst gemacht
Glasur und Fertigstellung
- 125 g Zucker
- 1 TL Zitronensaft
- 1 Eiweiß
- Nutrition
- per 1 Stück
- Calories
- 808 kJ / 193 kcal
- Protein
- 3 g
- Carbohydrates
- 27 g
- Fat
- 9 g
- Saturated fat
- 5 g
- Fiber
- 1.1 g
- Sodium
- 15 mg
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