Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pâte à tarte végane
- 65 g d'amandes blanchies
- 80 g de sucre
- 460 g de farine de blé
- 40 g d'huile d'olive
- 210 g d'eau froide
- ½ c. à café de levure chimique
- 2 - 3 pincées de sel
Garniture aux pommes
- 1400 g de pommes pelées, évidées, coupées en quatre
- 1 c. à soupe de cannelle en poudre
- 2 c. à soupe de jus de citron, fraîchement pressé
- 1 c. à soupe de maïzena
- 150 g de liquide de pois chiches, en conserve (aquafaba)
- 130 g de sucre
- ¼ c. à café de vinaigre de cidre
- Nutrition
- per 1 portion
- Calories
- 206.3 kcal / 863.1 kJ
- Protein
- 3.7 g
- Fat
- 4.1 g
- Carbohydrates
- 40.2 g
- Fiber
- 2.9 g
- Saturated fat
- 0.5 g
- Sodium
- 29.9 mg
Like what you see? This recipe and more than 100 000 others are waiting for you!
Sign up for free
More information
