Cytryny w syropie imbirowym

Cytryny w syropie imbirowym

4.9 36 rating
Prep. 10min
Total 35min
2 słoiki

Ingredients

  • 200 g cukru
  • 210 g wody
  • 55 - 60 g soku z cytryny, świeżo wyciśniętego
  • 15 - 20 g korzenia imbiru, świeżego pokrojonego w 2 mm plastry
  • 2 - 3 cytryn ekologiczne, pokrojone w 3 mm plastry, bez pestek

Difficulty

easy


Nutrition per 1 słoik

Sodium 8.1 mg
Protein 1.1 g
Calories 1763 kJ / 421.4 kcal
Fat 0.4 g
Fiber 2.3 g
Saturated fat 0 g
Carbohydrates 110.3 g

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