Devices & Accessories
Slow cooked Pears in Red Wine
Prep. 15min
Total 5 h
4 portions
Ingredients
-
red wine750 g
-
100 g waterport wine100 g
-
water250 g
-
sugar350 g
-
cinnamon sticks2
-
star anise2
-
orange zest (1 cm x 3-4 cm/¼ x 1- 1.5 in.)2 pieces
-
pears (approx. 180 g each), peeled4
Difficulty
easy
Nutrition per 1 portion
Sodium
12 mg
Protein
2 g
Calories
2645 kJ /
631 kcal
Fat
0 g
Fiber
6 g
Saturated fat
0 g
Carbohydrates
116 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Slow Cook with Blade Cover
7 Recipes
Canada
Canada
You might also like...
Apple Pie
3 h 30 min
Sticky Toffee Pudding
No ratings
Aloha Carrot Cake
1 h 20 min
Chocolate Pudding
1 h 20 min
Chocolate custard
1 h 20 min
Maamoul (Pistachio, Walnut and Date Shortbreads)
No ratings
Egyptian Mesfouf (Sweet Coconut and Nut Couscous)
No ratings
Maamoul (Lebanese Shortbreads)
No ratings
Sourdough Starter Discard Banana Bread
No ratings
Smores Cupcakes
1 h 40 min
Maple Walnut Swirl Ice Cream
12 h 30 min
Klondike Bars
8 h 45 min