蒜頭去皮

蒜頭去皮

5.0 1 rating
Prep. 5min
Total 5min
200 克

Ingredients

  • 600 克
  • 蒜頭 ,去除根部,將蒜頭剝成帶皮蒜瓣
    250 克

Nutrition per 200 克

Calories 372 kcal / 1558 kJ
Protein 16.3 g
Fat 1.3 g
Carbohydrates 82.8 g
Fiber 5.3 g
Saturated fat 0.3 g
Sodium 66.5 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information


You might also like...