Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g Wasser und etwas mehr zum Einweichen
- 9 Eier (Größe S)
- 1 Brötchen vom Vortag
- 40 g Zwiebel
- 4 Stängel Basilikum, abgezupft
- 100 g getrocknete Tomaten, in Öl, abgetropft
- 450 g Hackfleisch, gemischt
- 50 g Tomatenmark
- ½ TL Salz
- ¼ TL Pfeffer
- 3 Spritzer Tabasco
- 1 EL Senf
-
Ketchup zum Garnieren
or Senf zum Garnieren
- Nutrition
- per 1 Stück
- Calories
- 577 kJ / 138 kcal
- Protein
- 10 g
- Carbohydrates
- 6 g
- Fat
- 9 g
- Fiber
- 1 g
In Collections
Alternative recipes
Eier-Gemüse-Salat
35min
Crossie-Monster
1h 15min
Vegane Donauwellen-Cupcakes
4h
Brot-Krake
1h 15min
Möhren-Mango-Likör mit Rosenwasser
10min
Gruselkürbisse
1h 40min
Kantonesischer Garnelen-Reis
50min
Küken-Käse-Bällchen
20min
Pink Kiss
1h 20min
Mie-Nudel-Lasagne
1h 30min
Melonenkuchen
3h
Frühstücksei aus den Varoma® Förmchen
35min