Devices & Accessories
Croustillant Carambar et Chamallows
Prep. 5min
Total 35min
8 portions
Ingredients
-
30 confiseries au caramel, type Carambar
-
125 g de beurre demi-sel coupé en morceaux
-
30 guimauves type Chamallows
-
175 g de riz soufflé type Smacks
Difficulty
easy
Nutrition per 1 portion
Sodium
11 mg
Protein
3.3 g
Calories
1654.1 kJ /
397.5 kcal
Fat
16.1 g
Fiber
0.6 g
Saturated fat
8.6 g
Carbohydrates
60 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Gourmandises hybrides
12 Recipes
France
France
You might also like...
Roses des sables
45min
Gâteau au caramel
45min
Les croustouilles
20min
Crème au praliné
2 h 20min
Crème anglaise
10min
Crème dessert saveur madeleine
20min
Coquillettes chorizo-comté
15min
Délice au Carambar
2 h 30min
Crème dessert aux speculoos
6 h 20min
Crémeux de Carambar
2 h 30min
Bouchées caramel-chocolat
4 h 45min
Pâte de speculoos
10min