Devices & Accessories
Croustillant Carambar et Chamallows
Prep. 5min
Total 35min
8 portions
Ingredients
-
30 confiseries au caramel, type Carambar
-
125 g de beurre demi-sel coupé en morceaux
-
30 guimauves type Chamallows
-
175 g de riz soufflé type Smacks
Difficulty
easy
Nutrition per 1 portion
Sodium
11 mg
Protein
3.3 g
Calories
1654.1 kJ /
397.5 kcal
Fat
16.1 g
Fiber
0.6 g
Saturated fat
8.6 g
Carbohydrates
60 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Gourmandises hybrides
12 Recipes
France
France
You might also like...
Saucisson au chocolat
6 h 15min
Roses des sables
45min
Chocolats de Noël
1 h
Minicannelés aux speculoos
1 h 20min
Gâteau au caramel
45min
Palets au chocolat, crêpes dentelle et cacahuètes
1 h 15min
Tablette de chocolat au blé soufflé
2 h 40min
Tartinable de bacon au mélange du trappeur
10min
Tartinable aux radis et curry breton
20min
Le saucisson au chocolat
6 h 15min
Crémeux de Carambar
2 h 30min
Pâte de speculoos
10min