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Ovo-Kuchen

Ovo-Kuchen
4.0 1 rating
Prep. 10min
Total 1 h
6 Scheiben
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Ingredients

  • Butter weich, in Stücken
    90 g
  • Zucker
    50 g
  • Eier
    2
  • Vollrahm
    60 g
  • Mehl
    120 g
  • Backpulver
    10 g
  • Ovomaltine®
    120 g
  • weisse Schokolade in Würfeln (1 cm)
    60 g

Difficulty

easy

Nutrition per 1 Scheibe

Protein 8 g
Calories 1663 kJ / 397 kcal
Fat 21 g
Carbohydrates 44 g

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