清炒四季豆

清炒四季豆

3.7 6 ratings
Prep. 10min
Total 20min
4 人份

Ingredients

  • 10 克
  • 新鲜辣椒 切片
    ½ 根
  • 四季豆 ,去头尾,去筋,斜切段
    300 克
  • 10 克
  • ¼ 茶匙

Nutrition per 1 人份

Calories 47 kcal / 199 kJ
Protein 1.425 g
Fat 2.648 g
Carbohydrates 5.259 g
Fiber 1.875 g

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