丝瓜蒸蛋

丝瓜蒸蛋

4.5 2 ratings
Prep. 5min
Total 30min
4 人份

Ingredients

  • 丝瓜 切片
    200 克
  • 2 颗
  • 高汤
    50 克
  • 800 克
  • ¼ 茶匙
  • 枸杞 泡热水备用
    1 茶匙
  • 麻油
    ½ 茶匙

Nutrition per 1 人份

Calories 59 kcal / 250 kJ
Protein 4.79 g
Fat 3.381 g
Carbohydrates 2.694 g
Fiber 0.47 g

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