Devices & Accessories
牛肉丝炒土豆条
Prep. 15min
Total 25min
2 人份
Ingredients
-
油20 克
-
牛里脊 切丝140 克
-
土豆 切1×5厘米土豆条300 克
-
料酒10 克
-
老抽5 克
-
生抽15 克
-
盐1 小撮
Difficulty
easy
Nutrition per 1 人份
Sodium
690.5 mg
Protein
20 g
Calories
1231 kJ /
294.5 kcal
Fat
11 g
Fiber
1.7 g
Saturated fat
1.9 g
Carbohydrates
29.2 g
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家常牛肉料理
8 Recipes
China
China
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