
Devices & Accessories
清炒红米苋
Prep. 5min
Total 15min
2 人份
Ingredients
-
油15 克
-
盐 ,约3克½ 茶匙
-
红苋菜 ,红米苋,洗净沥干,切段350 克
Nutrition per 1 人份
Calories
135 kcal /
564.5 kJ
Protein
4.9 g
Fat
8.2 g
Carbohydrates
10.4 g
Fiber
3.2 g
Saturated fat
1.2 g
Sodium
664.1 mg
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