金银满屋

金银满屋

5.0 4 rating

Prep. 10min

Total 35min

4 人份

Ingredients

水额外准备2汤匙水于步骤5混合用
1700 克
植物油
3 汤匙
盐
1 茶匙
西兰花洗净，切小朵
300 克
蒜瓣
2 个
干香菇浸软，去蒂
8 朵
腐皮干的
100 克
黑酱油
¼ 茶匙
酱青
1 ½ 汤匙
蚝油
1 汤匙
糖
1 ½ 茶匙
麻油
½ 茶匙
白胡椒粉
½ 茶匙
玉米粉 (淀粉)
1 汤匙
枸杞 (optional)
5 克

Difficulty

easy

Nutrition per 1 人份

Sodium 944 mg

Protein 7 g

Calories 786 kJ / 188 kcal

Fat 14 g

Fiber 3 g

Saturated fat 6 g

Carbohydrates 13 g

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