Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g de estragón fresco (solo las hojas)
- 100 g de semillas de mostaza blanca
- ½ cucharadita de cúrcuma molida
-
120
g de cava
or 120 g de vino espumoso - 100 g de vinagre balsámico blanco
- 25 g de azúcar
- 25 g de miel
- 10 g de sal
- 1 cucharada de aceite de oliva
- 1 cucharadita de estragón seco
- Nutrition
- per 15 g
- Calories
- 227 kJ / 54 kcal
- Protein
- 1.7 g
- Carbohydrates
- 5.5 g
- Fat
- 2.6 g
- Saturated fat
- 0.2 g
- Fiber
- 0.7 g
- Sodium
- 196.9 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Panecillos de lino y chía
40 min
Pan de leche (método Tangzhong)
2h 35min
Mijo con pesto de avellanas y brócoli
1h
Harina sin gluten para todo uso
5min
Chapatis con emulsión de zanahoria
40 min
Tarta de mijo
1h 25min
Brownies Raw
2h 5min
Leche de castañas de cajú
6h 5min
Leche de coco
5min
Block de avellanas y cacao
2h 25min
Pan de nuez
1h 5 min
Budín de almendras
50min