Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g de biscuits speculoos, type Lotus®
- 50 g de beurre à température ambiante, coupé en morceaux
- 100 g de lait
- 150 g de lait concentré sucré
- Nutrition
- per 30 g
- Calories
- 448.3 kJ / 107.2 kcal
- Protein
- 2 g
- Carbohydrates
- 11.9 g
- Fat
- 5.9 g
- Saturated fat
- 2.8 g
- Fiber
- 0.2 g
- Sodium
- 101.8 mg
Alternative recipes
Chocolats de Pâques
15min
Sirop apaisant au miel et au safran
1h
Bonbons à la fraise
No ratings
Chocolat liégeois
4h 30min
Crème dessert aux speculoos
6h 20 min
Beurre de cacahuète
10min
Bonbons en gelée au citron et gingembre
1h 30 min
Glace sundae nappage caramel
3h 35min
Pâte à tartiner aux speculoos
10min
Cookies au chocolat au lait et aux noisettes
25min
Cheesecake aux speculoos
1h
Cookie géant aux 3 chocolats
30min