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Ingredients
Pilav
- 300 g pirinç, basmati cinsi
- 700 g su, oda sıcaklığında
- ¾ tk tuz (bk. Öneriler)
- Nutrition
- per 4 porsiyon
- Calories
- 5080.8 kJ / 1214.3 kcal
- Protein
- 21.3 g
- Carbohydrates
- 240 g
- Fat
- 15.5 g
- Saturated fat
- 2.5 g
- Fiber
- 3.9 g
- Sodium
- 1787.4 mg
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