Devices & Accessories
蓮藕脆片 (TM6)
Prep. 20min
Total 50min
4 人份
Ingredients
-
水600 克
-
醋1 大匙
-
新鮮蓮藕 去皮,去頭尾200 克
-
油
-
鹽1 小撮
Difficulty
easy
Nutrition per 1 人份
Sodium
26.1 mg
Protein
1.3 g
Calories
157.6 kJ /
37.7 kcal
Fat
0.1 g
Fiber
2.5 g
Saturated fat
0 g
Carbohydrates
8.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
切片刨絲神器
20 Recipes
Taiwan
Taiwan