紅糖饅頭

紅糖饅頭

4.6 47 ratings
Prep. 20min
Total 2 h 30min
12 個

Ingredients

  • (含料理和蒸煮用水)
    770 克
  • 紅糖
    80 克
  • 乾酵母粉
    1 茶匙
  • 中筋麵粉 多備一些作為手粉
    400 克
  • ¼ 茶匙
  • 10 克

Difficulty

easy


Nutrition per 1 個

Protein 3.8 g
Calories 650 kJ / 155 kcal
Fat 1.2 g
Fiber 1 g
Carbohydrates 31.9 g

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