Devices & Accessories
Pastel de Chocolate
Prep. 25min
Total 3 h
12 rebanadas
Ingredients
-
375 g de chocolate semi amargo
-
180 g de mantequilla sin sal a temperatura ambiente
-
6 yemas de huevo pasteurizadas
-
100 g de azúcar refinada
-
6 claras de huevo
Difficulty
easy
Nutrition per 12 rebanadas
Sodium
363.8 mg
Protein
47.5 g
Calories
15983.5 kJ /
3820.2 kcal
Fat
280.2 g
Fiber
22.1 g
Saturated fat
167 g
Carbohydrates
343.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
BLACK DIAMOND CLUB III
30 Recipes
Mexico
Mexico
You might also like...
Panqué cítrico de nata con glaseado de limón
1 h 25min
Pizza de Pascua con ensalada de arúgula y mini mozzarella
1 h 45min
Pay de limón helado con merengue italiano
5 h 10min
Gelatina de mango
6 h 15min
Bollos brasileños de queso
40min
Focaccia con pesto de albahaca, mozzarella y jitomate fresco
3 h 20min
Tarta de chocolate y avellanas
1 h 10min
Pastel de chocolate
45min
Kasoundi de jitomate (salsa de jitomate y mostaza)
2 h
Pastel de zanahoria
2 h 55min
Rosca de naranja (Black Diamond)
2 h
Pastel de chocolate y almendras
25min