Bakcang Babi Kacang Kastanye
TM6 TM5 TM31

Bakcang Babi Kacang Kastanye

4.0 (1 rating)

Ingredients

Kastanye

  • 16 kacang kastanye, rendam semalaman, tiriskan
  • 500 g air

isian

  • 150 g bawang merah
  • 50 g lemak babi (lard), buatan sendiri atau tersedia secara komersial
  • 1 ¼ sdt bubuk bumbu ngo hiong
  • 1 ½ sdt garam
  • 1 sdt bubuk lada putih
  • 2 sdt gula
  • 30 g udang kering
  • 16 irisan tendon babi, daging kaki belakang, sekitar 5x3 cm
  • 90 g kecap asin
  • 16 jamur shitake kering, rendam dalam air hingga lunak
  • 15 g arak beras
  • 20 g air

beras ketan

  • 900 g beras ketan, cuci dan rendam selama 30 menit, tiriskan
  • 540 g air
  • ½ sdt garam
  • bubuk lada putih, sedikit
  • 1 sdm minyak bawang goreng

Merakit dan Memasak

  • 35 daun bambu besar
  • 500 g air

Nutrition
per 16 potongan
Calories
21360.3 kJ / 5110.1 kcal
Protein
186.7 g
Carbohydrates
833.7 g
Fat
107.1 g
Saturated fat
107.1 g
Fiber
30.1 g
Sodium
8363.3 mg

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