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Ingredients
- 235 克 鳳梨 ，約半顆，切丁
- 2 顆 蘋果 ，切丁
- 1200 克 水
- 5 克 乾艾草
- 45 克 糖
- 20 克 檸檬汁 ，或金桔汁
-
200
克 冰塊
or 氣泡水 - ½ 顆 檸檬 ，切片
- 水果 ，切片或切丁，裝飾用 (optional)
- Nutrition
- per 1 人份
- Calories
- 558.6 kJ / 133.5 kcal
- Protein
- 0.8 g
- Carbohydrates
- 34.9 g
- Fat
- 0.3 g
- Saturated fat
- 0 g
- Fiber
- 3.5 g
- Sodium
- 10 mg
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