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Ingredients
La veille
- 1 ananas frais (environ 2000 g)
- 20 g de jus de citron
- 115 g de sucre à confiture
- 30 g de sucre en poudre
- 300 g de crème liquide 30-40% m.g.
Le jour même
- 4 c. à soupe de noix de coco déshydratée et râpée, grillée
- Nutrition
- per 1 tranche
- Calories
- 460 kJ / 110 kcal
- Protein
- 0.6 g
- Carbohydrates
- 13.8 g
- Fat
- 6.3 g
- Saturated fat
- 4.1 g
- Fiber
- 0.8 g
- Sodium
- 15.2 mg
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