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Ingredients
- 4 clémentines, de préférence bio (zeste et jus)
- 100 g de sucre en poudre
- 80 g de beurre, coupé en morceaux
- 2 œufs
- Nutrition
- per 1 bocal
- Calories
- 5602 kJ / 1339 kcal
- Protein
- 14 g
- Carbohydrates
- 166 g
- Fat
- 74 g
- Saturated fat
- 44 g
- Fiber
- 5 g
- Sodium
- 135 mg
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