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Ingredients
- 800 克 豆浆
- 60 克 韩式泡菜
- 60 - 80 克 韩式辣椒酱 ，依个人口味调整
- 10 克 蔬菜高汤块 ，约2茶匙
- 50 克 生抽
- 30 克 红糖
- 2 瓣 蒜头
- 1 小撮 白胡椒粉
- 1 克 盐 ，约¼茶匙
- 30 克 米醋
- 适量 冰块 ，装饰用
- 100 克 小黄瓜 ，切丝
- 200 克 干拉面面条 ，煮熟的（见要诀）
- 适量 韩式泡菜 ，装饰用
- 适量 芝麻油
- 适量 芝麻 ，装饰用
- 适量 葱 ，装饰用
- Nutrition
- per 1 人份
- Calories
- 1400.9 kJ / 334.8 kcal
- Protein
- 13.8 g
- Carbohydrates
- 58.1 g
- Fat
- 5.8 g
- Saturated fat
- 0.6 g
- Fiber
- 3 g
- Sodium
- 1981.8 mg
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