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Mac and Cheese cheddar

Mac and Cheese cheddar
3.5 31 ratings
Prep. 10min
Total 25min
4 raciones
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Ingredients

  • 150 g de queso cheddar en trozos
  • 250 g de macarrones
  • 600 g de leche
  • 30 g de mantequilla
  • 2 pellizcos de sal
  • 2 pellizcos de pimienta molida

Difficulty

easy

Nutrition per 1 ración

Sodium 395.8 mg
Protein 22.3 g
Calories 2230 kJ / 533 kcal
Fat 24.8 g
Fiber 2 g
Saturated fat 14.5 g
Carbohydrates 54.9 g

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