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Ingredients
- 240 g farinha tipo 65, mais q.b. p/ polvilhar
- 125 g água
- 2 c. chá de bicarbonato de sódio
- Nutrition
- per 100 g
- Calories
- 993.2 kJ / 237.4 kcal
- Protein
- 7.9 g
- Carbohydrates
- 47.7 g
- Fat
- 1.1 g
- Saturated fat
- 0.1 g
- Fiber
- 1.6 g
- Sodium
- 692.3 mg
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