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Ingredients
- 155 g d'amandes crues
- 30 g de noix de coco râpée, non sucrée
- 200 g de mozzarella (à faible teneur en eau), en cubes (5 cm/2 po)
- 60 g de fromage à la crème, en dés (2,5 cm/1 po)
- 1 ½ c. à soupe de poudre à pâte
- 3 œufs de gros calibre
- ¼ c. à thé de sel
-
1
c. à thé de lait entier
or 1 c. à thé d'eau
- Nutrition
- per 1 portion
- Calories
- 1159.3 kJ / 277.1 kcal
- Protein
- 13.6 g
- Carbohydrates
- 6.8 g
- Fat
- 22.8 g
- Saturated fat
- 8.5 g
- Fiber
- 3 g
- Sodium
- 495.8 mg
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