Bombons de chocolate de Viena
TM6 TM5

Bombons de chocolate de Viena

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Ingredients

  • 70 - 80 g chocolate praliné
  • 30 g amêndoa c/ pele
  • 200 g maçapão em peças
  • 100 g açúcar
  • 2 c. chá de açúcar baunilhado
  • 20 g cointreau
    or 20 g sumo de laranja
  • 300 g chocolate preto (70% cacau) partido em pedaços

Nutrition
per 1 unidade
Calories
545 kJ / 130 kcal
Protein
1.9 g
Carbohydrates
13.8 g
Fat
7.6 g
Saturated fat
3.3 g
Fiber
1.7 g
Sodium
5.3 mg

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