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Ingredients
- 80 g soğan dörde bölünmüş
- 30 g tereyağı küçük parçalara bölünmüş
- 500 g bezelye, dondurulmuş çözdürülmüş
- 650 g su
- 1 ½ tk tuz
- 2 - 3 tutam karabiber (optional)
- 10 - 15 g nane yaprağı süslemek için ekstra nane yaprağı
- 50 g süt
- Nutrition
- per 1 porsiyon
- Calories
- 172.3 kcal / 721 kJ
- Protein
- 7.6 g
- Fat
- 7.1 g
- Carbohydrates
- 20.9 g
- Fiber
- 6.9 g
- Saturated fat
- 4.3 g
- Sodium
- 893.7 mg